EHOA-Certified! Primary Course in Food Safety - 24/25 November 2011

Last Chance for Food Safety Training from MKRMS Food Safety in 2011! We are running the last course for this year on the 24th and 25th November 2011 in Wexford Town.

Course Title: Primary Course in Food Safety

Course Date:
Thursday, the 24th and Friday, the 25th November 2011

Location: Wexford (venue TBC)

Price: € 180.00 per person, including course materials and examination fee

Training Provider: MKRMS Food Safety, Unit 11, Westpoint Business Park, Clonard, Wexford

Awarding Body: Environmental Health Officers' Association, Bray (Certificate valid for 5 years)


Course Schedule:

Day 1 (9.00 to 4.30):

Session 1 Introduction to Food Safety
Session 2 Microbiological Hazards
Session 3 Food Contamination
Session 4 Personal Hygiene
Session 5 Cleaning and Disinfection
Session 6 Pest Control

Day 2 (9.00 to 4.30):

Session 7 Premises and Equipment
Session 8 HACCP from Delivery to Storage
Session 9 HACCP From Food Preparation to Cooking and Service
Session 10 Food Safety Law and Enforcement
Exam - EHOA validated

Successful candidates will be awarded the Environmental Health Officers' Association's Certificate in Primary Food Safety, which is recognised nationwide.

To book or for more information contact Matthias on 086-8355546 or email training@mkrms.com.

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