For the past eleven weeks, MKRMS Food Safety, Wexford has been publishing a podcast with one minute of food safety published every day! We're now down to the last week of this podcast!
The episodes in the last week are:
Monday, 14th September: Advantages of HACCP
Tuesday, 15th September: Documenting, Monitoring and Recording
Wednesday, 16th September: HACCP Verification
Thursday, 17th September: Responsibilities for Food Safety
Friday, 18th September: Food Safety Training
Subscribe to the podcasts using your favourite podcast client.
http://www.mkrms.com/pub/MKRMS-Food%20Safety%20Podcasts/rss.xml
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