
For nine weeks, MKRMS Food Safety, Wexford has been publishing a podcast with one minute of food safety daily. The last three weeks of this podcast have now started!
Each day from Monday to Friday, a new episode is going live.
The episodes in the tenth week are:
Monday, 31st August: Temperature Control
Tuesday, 1st September: Organising Food Preparation
Wednesday, 2nd September: Preparing Raw Meats and Fish
Thursday, 3rd September: Preparing Ready-to-Eat Foods
Friday, 4th September: Preparing Fruits and Vegetables
Subscribe to the podcasts using your favourite podcast client.
http://www.mkrms.com/pub/MKRMS-Food%20Safety%20Podcasts/rss.xml
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