Basic Food Hygiene: Training for all employees in food businesses.
This course meets the requirements for food safety training as recommended by the Food Safety Authority of Ireland (FSAI).
Duration: 7 hours Price: €120.00 per participant Certification: MKRMS Achievement Certificate*
4th March 2009: Basic Food Hygiene Course: Dungarvan, Co. Waterford
11th March 2009: Basic Food Hygiene Course: Carlow Town
25th March 2009: Basic Food Hygiene Course: Waterford City
1st April 2009: Basic Food Hygiene Course: Kilkenny City
22nd April 2009: Basic Food Hygiene Course: Gorey, Co. Wexford
Food Safety Essentials: Training for beginners or employees with little exposure to food preparation.
This course covers the essentials of food safety and hygiene. It is ideal to provide new food handlers with the knowledge they need for a safe start!
Duration: 3.5 hours Price: €50.00 per participant Certification: MKRMS Attendance Certificate*
3rd March 2009: Food Safety Essentials: Clonmel, Co. Tipperary
24th March 2009: Food Safety Essentials: Gorey, Co. Wexford
7th April 2009: Food Safety Essentials: Carlow Town
28th April 2009: Food Safety Essentials: Waterford City
Call us for any other staff training requirement you might have: food safety re-training, food safety induction training, operational training solutions...
We can help you sort your training needs!
* Achievement Certificate issued to participants who pass the written examination at the end of the course. All other participants are issued a Certificate of Attendance for the course.
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